Monday, October 17, 2011

Fish and Sand



Our friends came over last year for a dinner and planning meeting for our upcoming trip to California. I thought it would be fun for the kids to have a beach themed dessert to get them in the mood for our upcoming vacation!

INGREDIENTS
36 vanilla cream-filled sandwich cookies
3 (3.9 ounce) packages instant vanilla pudding mix (You could also try lemon flavor)
6 cups milk
1 large package gummy fish candy
umbrellas

DIRECTIONS
1. Place the sandwich cookies into a resealable plastic zipper bag, and crush with a rolling pin into crumbs. To get finer sand, chop cookies in a food processor.
2. Whisk together the pudding mix with the milk in a bowl, stirring for 2 minutes. Sprinkle about 1/3 of the crushed sandwich cookie crumbs into the bottom of a serving bowl, and spoon the pudding over the crumbs. Smooth out the top of the pudding, then top with the rest of the cookie crumbs to resemble sand. Poke gummy fish halfway into the sand and add a cute umbrella. Refrigerate until serving.

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