This horseradish sauce is such a wonderful addition to many dishes. We especially like to serve it over roasted new potatoes.
INGREDIENTS
1/2 cup sour cream
1 tsp. horseradish
1 T. dried chopped chives
DIRECTIONS
Mix ingredients together and serve with beef and/or potatoes. Add more or less horseradish depending on your taste. I use extra hot horseradish. YUM!
No comments:
Post a Comment