Monday, August 27, 2012


These crepes are so delicious and fun to make for any occasion.

1/2 cup flour
1 tsp. sugar, if dessert crepe
1/2 tsp. salt
1 cup milk
4 eggs
3 T. butter, melted and slightly cooled

Combine all ingredients in blender except butter.  Blend 15 seconds, scrape sides, start blender again. Add butter, blend 1 minute.

Spray crepe pan with cooking spray every couple of crepes.

Makes 8 crepes.

Filling suggestions: bananas, strawberries, blueberries, pineapple, whipped cream, chocolate syrup, powdered sugar

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