Add: 1 qt. spicy v8 juice (tomato juice for really mild flavor) 1 8 oz. can tomato sauce 1 can diced tomatoes 1 1/2 c. frozen corn 2 cans red kidney beans, drained 1 can garbanzo beans, drained 1 can pinto beans, drained 1 pkg. taco seasoning mix 2 tsp. salt 1 T. sugar
Simmer on low for 25 minutes.
Serve with tortilla chips, grated cheese and sour cream.